Aachiaamma’s Kerala Rice Kai Murukku – Hand-Twisted Agraharam Special
Experience the artistry and tradition in every swirl of Aachiaamma’s Kerala Rice Kai Murukku – a heritage snack handcrafted in authentic Agraharam homes. Made using finely ground rice flour, a touch of spices, and skillfully twisted by hand, this murukku is deep-fried to perfection in 100% pure coconut oil, delivering a crisp, light, and aromatic bite.
Every piece reflects generations of tradition and love, shaped with patience and pride. With no preservatives or artificial ingredients, it’s a clean, flavorful snack that brings back memories of festive afternoons and temple homes.
Perfect for festive gifting, evening tea, or just a soulful crunch during your quiet moments.
Why You’ll Love It:
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Hand-twisted in traditional Agraharam kitchens ✋
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Made with rice flour and mild spices 🌾🍚
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Fried in 100% pure coconut oil 🥥
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No preservatives or artificial color 🛑
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Crunchy, light, and authentically South Indian 🔥
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Spice up your tea time or fun time with this timeless twist! ☕🌀🎉
Storage & Shelf Life:
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Shelf Life: Best before 30 days from the date of packing
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Storage Instructions: Store in a clean, airtight container in a dry place. Keep away from moisture for long-lasting crispness.
Rathi –
The ordered murukku came in well packaged container.
Crisp and tasty . Each bite was a mouth watering experience with the flavors of rice and coconut oil.
The only problem faced was quite unique……once you start eating you can’t stop