Aachiamma’s Homemade Gooseberry Pickle – 100% Traditional Taste
Bring home the nostalgic essence of grandma’s kitchen with Aachiamma’s Homemade Gooseberry Pickle – a timeless recipe straight from the agraharams of Palakkad. Handpicked gooseberries, sun-cured and spiced to perfection, are blended with cold-pressed gingelly oil and a secret mix of traditional spices. Each bottle is crafted in small batches to preserve authenticity, purity, and taste.
Why You’ll Love It:
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Made with fresh, seasonal gooseberries
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No artificial colors
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Rich in Vitamin C and immunity-boosting properties
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Authentic Tamil Brahmin-style preparation
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Perfect companion for curd rice, dosas, chapatis, and more
Taste the legacy of tradition in every spoon – bold, tangy, and irresistibly spicy, just like how Aachiamma made it.
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